Mariners Patriot Club Volunteers at Southampton Elks’ Corned Beef and Cabbage Dinner

Members of the Southampton High School Mariners Patriot Club recently volunteered at the annual corned beef and cabbage dinner hosted by the Southampton Elks Lodge 1574. The event raised funds to support the National World War I Memorial and the Muscular Dystrophy Association. During the event, students assisted by setting up, serving meals to guests and cleaning up. The volunteer effort was coordinated and supervised by Mariners Patriot Club adviser Thea Fry.